bristol

Yurt Lush is recruiting!

FRONT OF HOUSE

We are looking for experienced front of house team members to join us with an immediate start.

Applicants must have a minimum of one year's experience in front of house work, barista experience is essential, as is knowledge of perfect serve, cocktails and table service.

We are looking for someone knowledgeable and passionate about food and in particular sustainability, who enjoys working in a team and is willing to go above and beyond the usual expected tasks. 

Applicants must be able to work a variety of shifts, including but not limited to evenings and weekends, bank holidays and late nights.

To apply, please email us a CV to yurtlush@eatdrinkbristolfashion.co.uk highlighting your relevant experience.

KITCHEN PORTER  

We are looking for a Kitchen Porter to join our team...pronto!

Fancy working with a fun bunch of people in the coolest caf in town?! Then come join the team at Yurt Lush where you'll be a key member of the crew.

Your main duties will be washing up, maintaining the back of house area and supporting our chef team with simple food preparation.

Experience is not essential though it could certainly help. The kitchen is busy so you must be a fast and hard worker.

KEY DETAILS
- £7.50 an hour
- Must be available to work weekends
- 9am starts

To apply, please email us a CV to yurtlush@eatdrinkbristolfashion.co.uk highlighting your relevant experience.
 

Yurt Bistro - Earth Hour Candlelit Supper

In support of Earth Hour 2017, on Saturday 25 March we'll be hosting a very special candlelit #YurtBistro service in solidarity with millions of people, businesses, and landmarks around the globe who are hosting events and switching off their lights between 8.30pm and 9.30pm to make noise for climate change action.

Our menu will be sustainable as ever featuring Earth Hour inspired specials and by joining us you'll be showing your support for climate change action and the Paris Climate Agreement.

2 courses - £15
3 courses - £18

BOOK NOW! Call or text on 07582 048090

Join the Facebook Event here.